These Nano Samosas Made With Atta (Whole Wheat Flour) Are An Ideal Chai-Time Snack

Samosa is essentially a fried puff pastry, stuffed with an aloo or keema filling. It is usually made with refined flour or maida base, but these mini samosas are made with atta and in terms of crispness, it can give many maida samosas a run for their money.


from Food & Drinks, The Latest Food News
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