If you think eating plant-based sounds less-than, think again. It's clear from this cover—which features a beet juice-splattered apron and a meat cleaver—that the brothers who penned this cookbook are out to prove otherwise. They scored Woody Harrelson to introduce the book, which has veggie-forward twists on comfort food, like cauliflower ribs and mushroom steaks.
from Best Kitchen Gadgets, Tools, and Tips
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